q&a

175. Fibre ft. Miriam Zeira!

This week, host Teffer Adjemian (@tefferbear) talks to special guest registered dietitian Miriam Zeira about fibre! Which foods are rich in this wonderful nutrient and what benefits does it provide to our digestive systems? What are some exciting and delicious ways to introduce more of it into our diets?

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174. Marshmallow Chicken & Eating With Your Feet!

This week, hosts Teffer Adjemian (@tefferbear) and Tom Zalatnai (@tomzalatnai) answer questions sent in by listeners of the show! What foods freeze best? What inspired us to make a show about food? What’s the best soda? The answer to all these questions and more await.

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101. Put A Pickle On It ft. Greg Schulz

This week, host Tom Zalatnai (@tomzalatnai) calls up friend of the show Greg Schulz (@giantwerewolf) to take a big ol’ crunch out of Pickles! We talk about why pickles are the perfect food to open up our palates to new flavours, pickle mistakes, and the importance of trying things again even when we don’t like them. Plus, we get into how the acidity of vinegar interacts with salt and fat!

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100. Ask Us Anything!

This week, hosts Tom Zalatnai (@tomzalatnai) and Teffer Adjemian (@tefferbear) celebrate reaching our 100 episode milestone by answering questions from listeners and past guests! We talk weird pickled items, our favorite Montreal bakeries, East Asian dishes that stole our hearts, and more!

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